Recipe for Crock Pot Italian Beef Sandwiches

These Crock Pot Italian Beef Sandwiches are perfect for tailgating flavor! With only a few simple ingredients tossed into the irksome cooker, delicious slow cooked beef sandwiches are like shooting fish in a barrel to make and serve for any game day gathering!

Tailgating flavour is ane of our favorite times of the year. The weather has cooled down a little bit, and we go to savour political party favorites –  like sausage queso, sriracha shrimp, game twenty-four hours chili and of course Italian Beef!

This mail is sponsored by Mirum, all opinions expressed are my own.

'Tis the season for tailgating, friends and family! A favorite fourth dimension of year for me filled with appetizers and all of my favorite snacks! This slow cooker Italian beef is a go-to with tender pulled beef and peppers. Just pop it all in the ho-hum cooker and let information technology melt while yous bask the game! It's cracking to prep ahead and transports well to parties!

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ODT can provide affordable relief to those of united states that suffer from heartburn two or more days/week, and you tin can catch it at Walmart (or other retailers) while you lot're grabbing your groceries! Find Omeprazole ODT at a retailer well-nigh you. If you lot're like me, it's not always easy to recall to take medication on time. Having tablets that tin easily dissolve on the natural language means I can go along a stash in my handbag and discreetly take them any time and any place (without water). Perfect for someone like me who is on the go all of the time!

Relief tin come in as little equally 24 hours but it can take up to 1-iv days for total consequence (information technology is not for immediate relief). They're so convenient, only place the strawberry-flavored tablet on your tongue and let it dissolve (they're the aforementioned pocket-sized size shown on the box). Being able to take heartburn medication easily and discreetly makes tailgating more enjoyable (and heartburn free)… assuasive me to indulge in my favorites!

Apply Omeprazole ODT as directed for 14 days to care for frequent heartburn. Do not have information technology for more than than 14 days or more than oft than every 4 months unless directed past a dr..

Beef for Italian Beef Sandwiches

A typical Italian beef sandwich is made with sirloin however information technology wouldn't agree upwards well in the slow cooker. I've opted for chuck roast as it'south tender and flavorful. A rump roast works well likewise!

The beef is seared on both sides to add flavor to the recipe and then it slow cooks until buttery and fork tender and is shredded (similar to pulled pork).

Seasonings: This recipe uses a packet of Italian dressing mix for a bit of zest and tang. The peppers I use are sliced pepperoncinis, if yous tin can't find sliced, whole will work likewise. They add a succulent, salty, briny flavor and just a hint of heat but don't make this sandwich too spicy.

How to Make Italian Beef

1. PREP:  Chocolate-brown the roast and add it to the tiresome cooker with Italian seasonings, broth and pepperoncini peppers.
2. Cook: Cook on high for 5-half-dozen hours or on low for ix-10 hours until the beef is fork tender.
3. SHRED: Using forks, shred the beef and return it to the juices. Stir to combine and let information technology warm for at least twenty minutes.

To Serve Crock Pot Italian Beef, stack it high on hoagie rolls or Italian rolls and top with with giardiniera (Italian pickled veggies) or more than pickled peppers if you lot'd similar to add a lilliputian bit of heat. Roasted Sweetness light-green peppers are perfect on this too!

We also put out little slider rolls for parties or of course for game day since we have lots of other corking foods on the table.

Don't skip the juices!

It is important to make certain you become lots of the juices into the sandwich… maybe messy but definitely delicious (and essential to this recipe)! In fact, in Chicago they oft dip the whole sandwich right into the au jus before serving it to you!

If you'd like to add together cheese, provolone is a great selection!

More Succulent Italian Beefiness Sandwich Toppings

Pickled veggies complement this beef perfectly. We love adding refrigerator pickles and pickled jalapenos!

Other delicious additions include:

• Cheese – Provolone is corking! As well try: mozzarella, monterey jack, or gouda.
• Breadstuff – Italian rolls are hearty and concur upwards to the juices well. Hoagie rolls are nice and soft and hands available. And of course, slider buns are great if serving every bit an appetizer.
• Veggies – Giardiniera is traditional but crisp lettuce, tomatoes and red onions are great too
• Other additions – Pickles, olives, Italian dressing, pickled jalapenos

What To Make With Italian Beef

Because this beefiness is then fall-apart tender and and then flavorful, it's bully on sandwiches with minimal additions! If you're looking to make a roast beef dinner, Italian beefiness is delicious next to some mashed potatoes and a fresh Italian salad!

Storing The Leftovers

Wearisome cooker Italian beef will last upwards to five days in the fridge in an airtight container. Brand certain it'south completely cooled before yous seal it. Leftovers will last in the freezer for up to 2 months. Defrost in the fridge, microwave, or oven!

If you accept any leftover meat, try making enchiladas or tacos with information technology. A breakfast hash is too a succulent style to utilise leftover Italian beef!

More Crock Pot Beef Recipes

• Crock Pot Beef Stroganoff – weeknight favorite
• Easy Crock Pot Chili Recipe – hearty and delicious
• Boring Cooker Salisbury Steak – and then like shooting fish in a barrel
• Slow Cooker Sloppy Joes– some other tailgate favorite
• CrockPot Beef Stew – a classic

Crock Pot Italian Beef Sandwiches

Prep Time 15 minutes

Melt Time 5 hours

Total Time 5 hours 15 minutes

Servings 12 servings

These CrockPot Italian Beef Sandwiches are perfect for tailgate flavor! With but a few unproblematic ingredients, this piece of cake slow cooker beefiness recipe is a favorite!

• ▢ iv pounds chuck roast or rump roast
• ▢ 1 tablespoon vegetable oil
• ▢ i onion sliced
• ▢ 1 packet Italian dressing mix 0.vii ounces
• ▢ 16 ounces sliced pepperoncini peppers with juice
• ▢ two cups beef goop
• ▢ ane teaspoon Italian seasoning
• ▢ 12 hoagie rolls or 24 slider rolls
• ▢ spicy giardiniera or pickled vegetables for serving

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• Rut the oil in a big skillet over medium high heat. Add the roast to the pan and cook without turning until it is browned on one side. Flip the roast over and brown on the other side.

• Identify onion in the bottom of a 6 qt slow cooker.

• Place the browned roast on summit of onions. Sprinkle with Italian dressing and seasoning.

• Add goop and pepperoncini peppers with ½ cup of the juices.

• Cook on high 5-half-dozen hours or on depression 9-10 hours until beef is very tender.

• Shred beef using forks and return to the juices. Allow to cook an additional twenty minutes.

• Serve over rolls and summit with pickled vegetables or peppers.

Calories: 563 , Carbohydrates: 36 1000 , Protein: 42 thou , Fat: 28 chiliad , Saturated Fat: 12 grand , Cholesterol: 124 mg , Sodium: 439 mg , Potassium: 701 mg , Fiber: 4 m , Carbohydrate: 6 chiliad , Vitamin A: 398 IU , Vitamin C: 32 mg , Calcium: 299 mg , Iron: 5 mg

(Nutrition information provided is an guess and will vary based on cooking methods and brands of ingredients used.)

Course Beef, Master Form

Cuisine American, Italian

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